제목

對중국 김치수출 확대를 위한 중국 절임채소 식품안전국가표준 의견수렴(안) 내용분석

요약

People's Republic of China is a representative Kimchi export nation with Korea. After 2007, PRC’s Kimchi export to Korean market maintains 100 million US dollars. Despite the development of PRC’s Kimchi industry and export, Korean Kimchi is unable to enter PRC’s market, because of the hygiene standard for pickled vegetables(GB 2714-2003) of PRC. GB 2714-2003 is hygiene standard which follows GB 2714-81 had been enacted firstly and GB 2714-1996 had been revised in 1996. GB 2714’s Microbial indicator had been added in 1996 was at the center of controversy, because Kimchi can’t scientifically keep the hygiene standard. After 2010, Korea government had continuously demanded the revision of GB2714-2003 to PRC government on a basis of scientific data. So PRC government had published a revised draft of GB2714-2003 on National Health and Family Planning Commission homepage on February 11, 2015. This draft was based on CODEX standard, Korean and Japanese regulations and scientific data. If GB2714-2003 should be revised, Non-tariff barriers which has been applied the Kimchi can be eliminated. and We can expect the normalization of Kimchi exports to PRC’s market. This paper analyzes the background and meaning of a revised draft of GB2714-2003.