Biobank
Elevating Kimchi Research, Expanding Global ValueBank of Kimchi Resources and Information
Biobank
Total 1467 Items Page 121/147
| NO. | WIKIM NUMBER | TAXONOMY | ORGANISM | SOURCE |
|---|---|---|---|---|
| 267 | KCKM 0258 | Bacteria | Leuconostoc mesenteroides | Yanghwa leaf kimchi (Mioga leaf kimchi) |
| 266 | KCKM 0257 | Bacteria | Latilactobacillus sakei | Watery kimchi with stonecrop and lettuce |
| 265 | KCKM 0256 | Bacteria | Leuconostoc mesenteroides | Watery kimchi with stonecrop and lettuce |
| 264 | KCKM 0255 | Bacteria | Leuconostoc lactis | Watery kimchi with stonecrop and lettuce |
| 263 | KCKM 0254 | Bacteria | Latilactobacillus sakei | Gat kimchi (Mustard leaf kimchi) |
| 262 | KCKM 0252 | Bacteria | Latilactobacillus sakei | Wild garlic leaf kimchi |
| 261 | KCKM 0251 | Bacteria | Latilactobacillus sakei | Young kimchi cabbage and jepi leaf kimchi |
| 260 | KCKM 0250 | Bacteria | Weissella koreensis | Young kimchi cabbage and jepi leaf kimchi |
| 259 | KCKM 0249 | Bacteria | Leuconostoc lactis | Watery kimchi with Aralia sprouts |
| 258 | KCKM 0248 | Bacteria | Leuconostoc mesenteroides | Sweet potato stem kimchi |