Biobank
Elevating Kimchi Research, Expanding Global ValueBank of Kimchi Resources and Information
Biobank
Total 1467 Items Page 120/147
| NO. | WIKIM NUMBER | TAXONOMY | ORGANISM | SOURCE |
|---|---|---|---|---|
| 277 | KCKM 0268 | Bacteria | Leuconostoc mesenteroides | Gat kimchi (Mustard leaf kimchi) |
| 276 | KCKM 0267 | Bacteria | Latilactobacillus sakei | Gat kimchi (Mustard leaf kimchi) |
| 275 | KCKM 0266 | Bacteria | Latilactobacillus sakei | Baechu kimchi (Kimchi cabbage kimchi) |
| 274 | KCKM 0265 | Bacteria | Latilactobacillus sakei | Baechu kimchi (Kimchi cabbage kimchi) |
| 273 | KCKM 0264 | Bacteria | Latilactobacillus sakei | Baechu kimchi (Kimchi cabbage kimchi) |
| 272 | KCKM 0263 | Bacteria | Leuconostoc mesenteroides | Kimchi with fish |
| 271 | KCKM 0262 | Bacteria | Leuconostoc mesenteroides | Kimchi with fermented skate |
| 270 | KCKM 0261 | Bacteria | Leuconostoc lactis | Kimchi with fermented skate |
| 269 | KCKM 0260 | Bacteria | Latilactobacillus sakei | Kimchi with abalone |
| 268 | KCKM 0259 | Bacteria | Latilactobacillus sakei | Baechu kimchi (Kimchi cabbage kimchi) |