Biobank
Elevating Kimchi Research, Expanding Global ValueBank of Kimchi Resources and Information
Biobank
Total 1467 Items Page 132/147
| NO. | WIKIM NUMBER | TAXONOMY | ORGANISM | SOURCE |
|---|---|---|---|---|
| 157 | KCKM 0145 | Bacteria | Leuconostoc mesenteroides | Watery kimchi with Aralia sprouts |
| 156 | KCKM 0144 | Bacteria | Latilactobacillus sakei | Zucchini kimchi |
| 155 | KCKM 0143 | Bacteria | Leuconostoc carnosum | Zucchini kimchi |
| 154 | KCKM 0142 | Bacteria | Leuconostoc mesenteroides | Zucchini kimchi |
| 153 | KCKM 0141 | Bacteria | Weissella koreensis | Zucchini kimchi |
| 152 | KCKM 0140 | Bacteria | Leuconostoc holzapfelii | Baek kimchi (White kimchi without red pepper powder) |
| 151 | KCKM 0139 | Bacteria | Leuconostoc mesenteroides | Young kimchi cabbage kimchi |
| 150 | KCKM 0138 | Bacteria | Weissella koreensis | Whole radish kimchi |
| 149 | KCKM 0137 | Bacteria | Leuconostoc mesenteroides | Baechu kimchi (Kimchi cabbage kimchi) |
| 148 | KCKM 0136 | Bacteria | Weissella koreensis | Baechu kimchi (Kimchi cabbage kimchi) |