What is Functional Lactic Acid Bacteria(LAB)?

“Functional LAB” are beneficial microorganisms added to foods to support health and well-being by delivering a range of positive effects. They are considered safe for human consumption and promote health without causing any adverse effects.

Beneficial Effects of Functional Lactic Acid Bacteria(LAB) on Health

Functional LAB generate beneficial metabolites that have been demonstrated through research to support health promotion and disease prevention. Research conducted by the World Institute of Kimchi has demonstrated a wide range of beneficial effects, including anti-obesity, antimicrobial, anti-cancer/anti-tumor, anti-inflammatory, immunomodulatory, anti-aging, and antioxidant activities, as well as improvements in gut health, neuroprotective effects, and hepatoprotective effects. As mounting scientific evidence confirms that functional LAB confer health benefits beyond basic nutrition and flavor, functional food companies have expanded their applications from foods to broader sectors, including animal feed, cosmetics, and pharmaceuticals.

Applications of Functional Lactic Acid Bacteria(LAB)