Biobank
Elevating Kimchi Research, Expanding Global ValueBank of Kimchi Resources and Information
Biobank
Total 1467 Items Page 100/147
| NO. | WIKIM NUMBER | TAXONOMY | ORGANISM | SOURCE |
|---|---|---|---|---|
| 477 | KCKM 0470 | Bacteria | Lacticaseibacillus casei | Eggplant kimchi |
| 476 | KCKM 0469 | Bacteria | Enterococcus faecium | Eggplant kimchi |
| 475 | KCKM 0468 | Bacteria | Lactiplantibacillus plantarum | Eggplant kimchi |
| 474 | KCKM 0467 | Bacteria | Weissella confusa | Godeulppaegi kimchi (Bitter lettuce kimchi) |
| 473 | KCKM 0466 | Bacteria | Weissella cibaria | Godeulppaegi kimchi (Bitter lettuce kimchi) |
| 472 | KCKM 0465 | Bacteria | Weissella confusa | Gat kimchi (Mustard leaf kimchi) |
| 471 | KCKM 0464 | Bacteria | Latilactobacillus sakei | Gat kimchi (Mustard leaf kimchi) |
| 470 | KCKM 0463 | Bacteria | Weissella cibaria | Buchu kimchi (Garlic chive kimchi) |
| 469 | KCKM 0462 | Bacteria | Enterococcus gallinarum | Buchu kimchi (Garlic chive kimchi) |
| 468 | KCKM 0461 | Bacteria | Weissella hellenica | Cabbage kimchi |