Microorganisms
Elevating Kimchi Research, Expanding Global ValueBank of Kimchi Resources and Information
Microorganisms
Total 1467 Items Page 94/147
| NO. | WIKIM NUMBER | TAXONOMY | ORGANISM | SOURCE |
|---|---|---|---|---|
| 537 | KCKM 0531 | Bacteria | Lactiplantibacillus plantarum | Gat kimchi (Mustard leaf kimchi) |
| 536 | KCKM 0530 | Bacteria | Latilactobacillus sakei | Cabbage kimchi |
| 535 | KCKM 0529 | Bacteria | Weissella koreensis | Cabbage kimchi |
| 534 | KCKM 0528 | Bacteria | Leuconostoc citreum | Cabbage kimchi |
| 533 | KCKM 0527 | Bacteria | Weissella koreensis | Cabbage kimchi |
| 532 | KCKM 0526 | Bacteria | Leuconostoc mesenteroides | Cabbage kimchi |
| 531 | KCKM 0525 | Bacteria | Weissella cibaria | Cabbage kimchi |
| 530 | KCKM 0524 | Bacteria | Weissella cibaria | Cabbage kimchi |
| 529 | KCKM 0523 | Bacteria | Leuconostoc mesenteroides | Cabbage kimchi |
| 528 | KCKM 0522 | Bacteria | Latilactobacillus sakei | Buchu kimchi (Garlic chive kimchi) |