Microorganisms
Elevating Kimchi Research, Expanding Global ValueBank of Kimchi Resources and Information
Microorganisms
Total 1467 Items Page 29/147
| NO. | WIKIM NUMBER | TAXONOMY | ORGANISM | SOURCE |
|---|---|---|---|---|
| 1187 | KCKM 1238 | Bacteria | Levilactobacillus fuyuanensis | Baechu kimchi (Kimchi cabbage kimchi with pollock) |
| 1186 | KCKM 1236 | Bacteria | Lacticaseibacillus plantarum | Baechu kimchi (Kimchi cabbage kimchi with pollock) |
| 1185 | KCKM 1235 | Bacteria | Lacticaseibacillus paracasei | Kelp kimchi |
| 1184 | KCKM 1234 | Bacteria | Levilactobacillus brevis | Kelp kimchi |
| 1183 | KCKM 1233 | Bacteria | Lactiplantibacillus plantarum | Kelp kimchi |
| 1182 | KCKM 1232 | Bacteria | Lactiplantibacillus plantarum | Kelp kimchi |
| 1181 | KCKM 1231 | Bacteria | Weissella cibaria | Soemiyeok jangajji (Pickled hijiki) |
| 1180 | KCKM 1230 | Bacteria | Weissella cibaria | Miyeok-julgi jangajji (Pickled seaweed stem) |
| 1179 | KCKM 1229 | Bacteria | Weissella cibaria | Miyeok-julgi jangajji (Pickled seaweed stem) |
| 1178 | KCKM 1228 | Bacteria | Pediococcus pentosaceus | Kkosiraegi jangajji (Pickled seaweed) |