Holding Technology
No | Subject | Name | Date | Attach | Hit |
---|---|---|---|---|---|
4 | wikimprAnti-obesity functional lactic acid bacteria Pediococcus inopinat.. | 세계김치연구소 | 2018/04/16 | 1,314 | |
3 | Kimchi ingredient washing system for microorgarnism reduction | 세계김치연구소 | 2018/04/16 | 1,219 | |
2 | Seasoning stuffing Technology for pogi-Kimchi | 세계김치연구소 | 2018/04/16 | 1,132 | |
1 | Powdered Kimchi | 세계김치연구소 | 2018/04/16 | 1,047 |
- Update
- 2018/04/16